Whip up a batch of these delicious Glazed Eggnog Muffins. They taste like old fashioned cake DONUTS!!! They taste even better the next day,….if you have any left! If you’re able to, opt for freshly grated nutmeg. The flavor is more intense than ground nutmeg. Once you try freshly grated, you’ll have to have it […]
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Southern Sweet Potato Pie should be on everyone’s pie list this Fall. The perfect balance: An all butter pie crust made with a touch of buttermilk. Sweet potato filling with layers of flavor from cinnamon, ginger, brown sugar, a little buttermilk, and lightened with beaten egg whites. Add billowing whipped cream sprinkled with fresh grated
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There’s nothing like a homemade, hot and fluffy dinner roll. No kneading required for this recipe. Just stir, shape, rise, and bake! Easy to handle, no fuss dough…perfect for holiday dinners, BBQ’s, breakfast sandwiches and more. Easy, No Knead Dinner Rolls are delicious with butter and honey, fruit preserves, or just plain right out of
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If you’re looking for something different and a little extra special, try this recipe for Honey Pecan Pie! It’s similar to old fashioned Pecan Pie, but with a touch of rich honey. This pairs nicely with World’s Best Pumpkin Pie for a classic, delightful, holiday dessert table. Since I filmed this recipe, I made it
World’s Best Pumpkin Pie…Take a bite of this smooth, luscious pie, close your eyes, and be transported back to the good ole days….Grandma’s toasty warm house on a holiday, the people you love gathered around, hot rolls in the oven, and feeling thankful to just “be”. As Nanny would say, save some room for “a
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Banana Caramel Bars are so quick and easy to make, you can have an impressive dessert ready in no time at all! You’ll love the rich and nutty flavor of the browned butter in this recipe. See video below. Use a ripe banana for this recipe, and any banana bread, banana cake, or banana muffin
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Say hello to “Buttersquatch”! Butterscotch Sasquatch Cookies… Old fashioned gingerbread cookies topped with butterscotch and chocolate curls. I had a blast making this video. Who could turn down a delectable bigfoot cookie? These are easy and fun to make! Each Sasquatch has its own unique personality. No need for perfection. The messier the better! Watch
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Take the extra step and make Cinnamon Whipped Cream to dollop on top of a stack of golden brown pumpkin spiced waffles! They’re surprisingly not too sweet. See below for the recipe and a how-to video. The electric Cuisinart Belgian Waffle Iron make them a breeze to whip out. Get fancy and try these! It’ll
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Nothing says fall like an aromatic, pumpkin spiced Liège style Pumpkin Street Waffle! They make a nice holiday breakfast, brunch, or special late night treat, just because. No need for butter or syrup on these. The Belgian pearl sugar caramelizes making a tasty golden brown crunch on the outside. See the video below for instructions
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The very BEST banana muffin recipe you will find anywhere. Don’t delay,…make these muffins today! Be sure to use ripe bananas for the best muffin texture and sweetness. This recipe also bakes well in a standard loaf pan. See the full video below. Click here for my Muffin Recipe Playlist! Enjoy! I love using parchment tulip muffin liners
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