Try this quick “no candy thermometer required” recipe for Easy 10 Minute Toffee! It’s a must have holiday treat! I had avoided making toffee for years because I thought I would have to drag out the candy thermometer, or worry about soft ball stage, soft crack, hard crack, etc….but no! Just bring to a boil, […]
Easy 10 Minute Toffee: A Must Have Holiday Treat! Read More »
Cinnamon Rolls! Try my easy mixing technique for the perfect cinnamon rolls every time. In my how-to video, I will reveal 3 of my secrets for making these towering, impressive cinnamon rolls. With these instructions and a few ingredients, you can have a pan of bakery style cinnamon rolls on your table in a snap!
Bakery Secrets: How To Make Cinnamon Rolls Read More »
If you like hermits, pumpkin spice, and vanilla glaze, you’ll love these Chewy Pumpkin Hermits! National Spicy Hermit Cookie Day is November 15th, but I think any day could be hermit day. I love this recipe, and I hope you do too! These keep well, so you can bake them a day or two ahead
Chewy Pumpkin Hermits: The Best Bar Cookie For The Holidays Read More »
Pecan Pie: the first pie I ever made! My favorite part of the holiday meal when I was little, and it had to be the dessert table! I was, am still am, a huge pecan pie lover. I made my first pie at age 7, and guess what kind it was? Yes! Pecan. Not a
Pecan Pie: The First Pie I Ever Made Read More »
If you’re looking for a tried and true, old fashioned pie crust recipe that’s easy to work with, try my Diner Style Pie Crust. This recipe is made with shortening. I know everyone likes something different. Some like making a pie crust using shortening, others like using all butter, and many have expressed the love
Diner Style Pie Crust Read More »
Fall calls for no-fail buttermilk cornbread muffins! If you’re looking for a classic cornbread muffin to dunk into a piping hot bowl of your favorite homemade chili or soup, then this is the recipe for you! This one calls for buttermilk. I like the thickness and body that full fat buttermilk adds to the batter,
Buttermilk Cornbread Muffins Read More »
Enjoy this easy Buttery Vanilla Glaze on cinnamon rolls, pound cakes, pastries, muffins, bars and more. See video below for the perfect consistency. Cinnamon roll how-to coming soon, along with many more recipes for Fall! I like to glaze pound cakes when they’re still just barely warm. Glazing while slightly warm makes for a beautiful,
Try my recipe for Banana Honey Muffins! No added sugar – just the natural sweetness of honey and banana make this muffin a slightly healthier choice. You won’t miss the granulated sugar. They make a delicious breakfast muffin with a cup of coffee, or a treat for any time of day. I love the texture
Banana Honey Muffins – 1 Banana, 1 Egg, No Refined Sugar Read More »
Chewy M&M Cookies make the perfect Valentine gift for someone you love. They’re big, the texture is just right, and and you may want to bake an extra batch for yourself. Package individually in clear bags with little gift tags for party favors, or stack them on a platter for a dessert table centerpiece. I
If you love pecan pie and rich chocolate, then you must try this recipe for Chocolate Pecan Pie! I’ve had several requests for this and finally have a recipe to share. You can make this pie using your favorite pie crust, or try one of mine: An all butter pie crust, or an old fashioned
Chocolate Pecan Pie Read More »