If you like buttery shortbread and pumpkin pie, you’ll LOVE these Pumpkin Pie Bars! This recipe makes 12 large servings, or up to 48 small servings. They’re a nice addition to any holiday dessert table. Sometimes guests want to try a sample size piece of each dessert, so instead of struggling to cut tiny slices […]
I hope you’ll try this recipe for Diner Pumpkin Pie! It was served at my Great Uncle’s Diner in Pilot Point, Texas, John & Ruby’s, back in the 1940’s. I found his handwritten recipe with no title, and I could tell it was for delicious pumpkin pie filling. It called for 6 cups of pumpkin!
Diner Pumpkin Pie – 1940’s Recipe Read More »
Creamy, dreamy, Pistachio Lush! Give this recipe a try, any time of year. You’ll love the touch of salty pistachios in the buttery shortbread crust. The real whipped cream topping is like a fluffy cloud on top of a luscious layer of pistachio pudding. Or, make it easy and trade out the whipped cream for